Ash-e Goje Farangi with Koofteh Ghelgheli - Hearty Iranian Tomato Soup with Tiny Meatballs
Early this summer we planted two rows of different types of tomatoes in our vegetable garden. We are so pleased with the results that we...
Vegetarian Ghormeh Sabzi
Over the years I have received many requests for vegetarian recipes from my readers. I was somewhat hesitant to write vegetarian recipe...
Celebration and Traditions of Nowruz - The Seven S's of Sofreh-ye Haft Seen -1396
نرم نرمک میرسد اینک بهار خوش به حال روزگار ای دریغ از تو اگر چون گل نرقصی با نسیم ای دریغ از من اگر مستم نسازد آفتاب ای دریغ ا...
Ash-e Jo - Barley Soup with Spinach and Cilantro: A Safavid Era Recipe
I was recently gifted an Iranian cookbook titled آشپزی دوره صفوی - Ashpazi Doreh-ye Safavi (Cooking during the Safavid Dynasty ). This c...
Shab-e Yalda (Winter Solstice) 2016 and a Recipe for Apple and Pear Faloodeh
Yalda, the ancient Persian festival of winter solstice is celebrated on the eve of the longest night of the year which also marks the beg...
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